Wedding Cakes That Wow

We’ve featured cakes before, and we’re back at it again—because when it comes to wedding sweets, inspiration is never enough. These aren’t just desserts; they’re sugar-draped centerpieces, commanding attention before a single slice is served. Add florals to the mix, and suddenly you’ve got edible art—fresh, vibrant, and timeless all at once. Hawaii weddings know this trick well, pairing tropical blooms with buttercream for cakes that look as irresistible as they taste.

But these floral confections do more than dazzle the eye—they radiate personality. Roses, orchids, and tropical stems weave romance and flair into every layer, turning simple tiers into show-stealing moments. Whether petite and polished or grand and dramatic, each cake becomes its own love story, served slice by slice.

Proof that simplicity never goes out of style, a petite cake crowned with roses that say classic romance, but make it chic.

My Favorite Wedding Cake: Halekulani

Sweet and sentimental, this cake doubles as dessert and a love story, topped with a couple who stole the spotlight.

Cake: Cake Works

Adventure meets elegance with this globe-topped beauty because love really does make the world go round.

Cake: Oahu Bakes and Brew

Vibrant and fiery, this cake proves that bold color plus classic design equals instant “wow” factor

Cake: from the hotel , Hyatt Regency Waikiki

Bold blooms climbing up crisp white frosting? That’s how you turn a cake into a showstopper with island flair.

Cake: A Cake Life

Floral cakes aren’t just a trend, they’re the perfect mix of sweet flavor and unforgettable style. Whether it’s soft pastels or bold tropicals, the right blooms can transform frosting into art and dessert into a moment guests never forget.

Cake photos: Joseph Esser Photography